Chef’s Recipe Series
Try these recipes straight from Scott’s Kitchen at home!
Louis Dressing
- 4 cups mayonnaise
- 8 oz can tomato chili sauce
- 1 tbl. lemon juice
- ¾ tea. worcestershire
- ½ tea. chopped garlic
- ¾ cup sweet pickle relish
- 2 tbl. capers
- 1 rib celery
- ½ cup dice onion
Combine all ingredients and mix well with blender.