Lunch Menu

Scott’s Seafood on the River is open for lunch Monday through Friday from 11:00 am – 3:30 pm. 

Soups

Boston Clam Chowder 9/11 

Spicy Crab Bisque 9/11

Soup of the Day 9/11

SMALL PLATES

Wild Prawn Cocktail *gf 18 

Coconut Prawns 19

mango chile dipping sauce

Grilled Spanish Octopus 28

romesco / crispy potatoes / shaved brussel sprouts / chimichurri

Fried Calamari 21

chili citrus butter / house made cocktail sauce

Dungeness Crab Cakes 23

crispy leeks / spicy remoulade / sweet peppers

Pork-Kimchi Potstickers 20

asian slaw / spun cucumbers /  sweet chili drizzle / bulgogi dipping sauce

Steamed Littleneck Clams 25

fennel / garlic / calabrian chili / lemon white wine butter sauce / garlic toast points

Tempura Fried Shishito Peppers 15

togarashi dusted / sweet chili dipping sauce

Ahi Poke Nachos 261, 2

wonton chips / scallion / avocado / sesame / tobiko / spicy mayo / soy marinated poke

The Seafood Tower 75 1, 2

an extravagant selection of hot and cold shellfish

Salads

Add rocky’s all natural chicken 12, grilled prawns 12, sesame-pepper crysted ahi 12, thai beef 12, crispy calamari 12

 The Wedge Salad *gf 16

artisan iceberg / bleu cheese dressing / bacon / tomatoes / red onion / radish / shaft’s blue crumbles

Field Greens *gf 14

honey mustard vinaigrette / granny smith apples / candied pecans / valbreso sheep feta

Scott’s Caesar 14 w/chicken 23

romaine hearts / house-made dressing / garlic croutons / asiago cheese 

Pacific Rim Salad 26

makrut lime vinaigrette / avocado / mango / scallions crispy wontons
your choice of crispy calamari, thai beef, or sesame seared ahi tuna

Artisan Dungeness Crab Salad *gf 36

artisan iceberg / beets / avocado / hard boiled cage free egg/ radish chives / citronette & traditional louis dressing

Artisan Bay Shrimp Salad *gf 26
artisan iceberg / beets / avocado / hard boiled cage free egg/ radish /chives / watercress / citronette & traditional louis dressing

Sandwiches

Rocky’s Jammin Chicken Sandwich 22

artisan ciabatta / tomato jam / bacon / arugula / pt reyes toma cheese

Prime Rib French Dip 26

sourdough baguette / shaved prime rib / horseradish aioli / caramelized onions / gruyere / au jus

Baja Fish Tacos 23

(3) flour tortilla / fried snapper / cabbage / baja sauce / pico de gallo / chipotle aioli / queso fresco

Shrimp and Crab Melt 24

sourdough / artichoke / red onion / bay shrimp rock crab / jack asiago cheeses

Scott’s Burger 20 2

toasted brioche / vine ripened tomato / butter lettuce / sweet red onion / mayonnaise
choice of pepperjack / sharp cheddar / monterey jack / or shafts blue cheese / add applewood bacon 3.5 avocado 2

ENTREES

Penne Alfredo 32

asiago cream / broccoli / sun-dried tomatoes / garlic toast / choice of rocky’s chicken, grilled prawns, seared scallops

Petrale Sole 34

rice pilaf / carrots / green beans / lemon butter sauce

Rocky’s Airline Chicken 35

crispy fingerling potatoes / asparagus / ranchero sauce / shishito pepper chimichurri

Miso Glazed Atlantic Salmon 43

bok choy / baby carrots / shiitake mushrooms / crunchy garlic / togarashi

Macadamia Nut Crusted Atlantic Halibut 45

citrus rice pilaf / chili garlic green beans / macadamia nut brown butter

Scott’s Cioppino 47

clams / mussels / prawns / fresh fish / dungeness crab / spicy sausage / roasted tomato-fennel broth / garlic toast

Fish ‘n Chips 33

beer battered atlantic halibut / cocktail sauce / house made tartar / seasoned fries

Vegetable Stir-Fry 27

jasmine rice / peppers / onions / broccoli / asparagus / mushroom / bulgogi-chili sauce

Harris Ranch Marinated Grilled Skirt Steak *gf 45

crispy fingerling potatoes / fried broccolini / chimichurri / ranchero sauce  

Grilled 6 oz Filet Mignon 42

roasted garlic mashed potatoes / grilled asparagus / crispy onion / pinot noir butter / demi-glace

Please inform your server of any food related allergies.

1) Served raw or undercooked or contain raw or undercooked ingredients.

2) Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.

On Parties of 8 or more we charge an automatic 20% service charge.